37 Results

Mainstream Engineering, KD, ESP, C & D Valve Co, Temperature & Humidity Measurement, Test Instruments, Testing, Tools & Training, Tools, Refrigeration Equipment, Refrigeration

Core Removal Tool H25-597
Core Removal Tool
Description: 1/4" Flare Ball-Valve Core Removal Tool;
Brand: C & D Valve Co Mfg #: CD3930

Acme Adapter B12-401
Acme Adapter
Description: 1/2" F. Acme Swivel w/Depressor Tip and Seal x 1/4" M. Flare;
Brand: C & D Valve Co Mfg #: CD2028




Acme Adapter B11-995
Acme Adapter
Description: 1/4" F. Flare Coupler w/Depressor Tip and Seal x 1/2" M. Acme;
Brand: C & D Valve Co Mfg #: CD2012

Core Removal Tool H24-611
Core Removal Tool
Description: Neoprene Gland Shutoff Stem;
Brand: C & D Valve Co Mfg #: CD3910

O-Rings H25-159
O-Rings
Description: Replacement O-Rings for Core Removal Tools;
Brand: C & D Valve Co Mfg #: CD5555


Sure Temp B13-598
Sure Temp
Temp. Range: -40°F to +180°F;
Brand: ESP Mfg #: ST1236-31


Core Removal Tool H27-461
Core Removal Tool
Description: 5/16" Flare Ball-Valve Core Removal Tool;
Brand: C & D Valve Co Mfg #: CD3956

Rod & Chuck Replacement H26-077
Rod & Chuck Replacement
Description: Replacement Rod and Chuck for Core Removal Tools;
Brand: C & D Valve Co Mfg #: CD5577

Shut-Off Stem H25-318
Shut-Off Stem
Description: Replacement Shut-off Stem for CD3900 and CD3910;
Brand: C & D Valve Co Mfg #: CD5560





Bacchus Wine System Condensing Unit B73-938
Bacchus Wine System Condensing Unit
Refrigerant: R134A; HP: 1/2; Volts: 115; Phase: 1; BtuH Capacity @ 40°F Evap.: 4,857; Min. Circuit Amps: 13.4; Max. Fuse Size: 20; Suction Conn.: 3/8" ODF; Liquid Conn.: 1/4" ODF; Length: 17"; Width: 13.3"; Height: 11.8"; Wt. Lbs.: 51;
Brand: ESP Mfg #: BCS1000CON

Bacchus Wine System Evaporator B73-937
Bacchus Wine System Evaporator
Defrost: Air; Volts: 115; No. of Fans: 1; Width: 29.25"; Depth: 18"; Height: 6.5"; Inlet Conn.: 3/8" ODF; Suction Conn.: 1/2" ODF; Drain Conn.: 1/4" MPT; Wt. Lbs.: 49;
Brand: ESP Mfg #: BCS1000CHILL

Bacchus Wine System Evaporator B73-943
Bacchus Wine System Evaporator
Defrost: Air; Volts: 115; No. of Fans: 1; Width: 29.25"; Depth: 18"; Height: 6.5"; Inlet Conn.: 3/8" ODF; Suction Conn.: 1/2" ODF; Drain Conn.: 1/4" MPT; Wt. Lbs.: 51;
Brand: ESP Mfg #: BCS2000CHILL

Bacchus Wine System Enclosure B73-945
Bacchus Wine System Enclosure
Depth: 35"; Width: 25"; Height: 25"; Wt. Lbs.: 44;
Brand: ESP Mfg #: OE200

Bacchus Wine System Condensing Unit B73-944
Bacchus Wine System Condensing Unit
Refrigerant: R134A; HP: 1; Volts: 115; Phase: 1; BtuH Capacity @ 40°F Evap.: 10,200; Min. Circuit Amps: 11.3; Max. Fuse Size: 15; Suction Conn.: 7/8" ODF; Liquid Conn.: 3/8" ODF; Length: 21"; Width: 19"; Height: 16.5"; Wt. Lbs.: 81;
Brand: ESP Mfg #: BCS2000CON

Bacchus Wine System Condensing Unit B73-947
Bacchus Wine System Condensing Unit
Refrigerant: R134A; HP: 1-1/2; Volts: 208-230; Phase: 1; BtuH Capacity @ 40°F Evap.: 12,185; Min. Circuit Amps: 12.1; Max. Fuse Size: 30; Suction Conn.: 1-1/8" ODF; Liquid Conn.: 3/8" ODF; Length: 25"; Width: 20"; Height: 16"; Wt. Lbs.: 135;
Brand: ESP Mfg #: BCS3000CON
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